PACIFIC WEST
HIGH VALUE, HIGH QUALITY
At Pacific West, we bring the finest seafood from around the globe to Australian plates, whether at a restaurant, pub, café, or in the comfort of your own home. Since 1995, we’ve been passionate about delivering high-quality, innovative seafood and Asian pastry products that delight taste buds and elevate dining experiences.
Our extensive range includes:
- Natural and coated seafood: From tender squid rings and prawns to premium fish fillets and scallops, our products are crafted for exceptional flavour and texture.
- Asian pastries: Enjoy restaurant-quality spring rolls, gyoza, samosas, and more, perfect for quick bites or sharing platters.
- Sustainable sourcing: We’re committed to responsible fishing practices, with many of our products certified by the Marine Stewardship Council (MSC), ensuring the health of our oceans and the communities that depend on them.
Whether you’re a foodservice operator seeking consistent quality and menu inspiration or a home cook looking to recreate restaurant favourites, Pacific West is here to support your culinary journey.
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